Our vineyards are located across the most well known Piedmontese wine making areas, on terrains where a particular technique is adopted, i.e. a very sparing use of chemical products, only the bare essential quantity, with obvious benefits to production and management: we try to limit the impact on the environment and the toxic level of the products used in the various treatments as much as possible, respecting the most evolved agriculture-environmental measures and the most recent EEC directives.
The whole company covers an area of 50 hectares, 40 of which are situated in the most northern part of North Piedmont, named Colline Novaresi. This area is characterised by terrains of morainic origin, formed on materials which have eroded recently and deposited at the foothills of the slopes and at the bottom of the valleys. The terrain is particularly rich in mineral salts and the microclimate is ideal for vine growing, thus favouring the production of first quality grapes with a unique colour, scent and taste.